Lee and I made koeksisters the other day. Okay, Lee did most of the work, I was just there for the fun bits. He followed a recipe on YouTube, here and here.
I love these syrupy deep fried plaited strips of dough.
We wrapped them up and took them round to dinner last night with the South African girl that Lee works with and her boyfriend. We made up a little South African themed gift basket with some All Gold tomato sauce, Mrs Balls chutney, boerewors, wine and some (real) Nik Naks.
We've had a great weekend!